Mattimeo | Friar Hugo’s Summer Salads
Feast like a Redwall Abbey woodland creature with four different types of summer salads inspired by Brian Jacques’s Mattimeo. Continue Reading
Feast like a Redwall Abbey woodland creature with four different types of summer salads inspired by Brian Jacques’s Mattimeo. Continue Reading
This recipe for roast lamb w/ creamy polenta, inspired by Pathfinder RPG’s Chef Vido Caldoveri, blends Byzantine & Romanian flavors for a taste of Taldor in Ustalav. Continue Reading
This recipe for “kattfish” stew, inspired by children’s book Katt vs. Dogg, is a delicious reminder that compromise is far more satisfying than hate. Continue Reading
This episode I make some Mantara, cheesy frittata pinwheels inspired by Munsrum’s Ready Ladle from D&D Forgotten Realms’ smithing city of Kholtar. Continue Reading
Inspired by manga-turned-anime BEASTARS, this recipe for vegetarian yakisoba is perfect for sharing with even the unlikeliest of friends. Continue Reading
On this episode of Munchies & Minis we make a recipe inspired by Pathfinder RPG’s Bellflower Network that’s perfect for coffee and THE REVOLUTION! Continue Reading
Inspired by Harley Quinn and DC’s Birds of Prey, this recipe for The Perfect Egg Sandwich will melt your sadness like processed cheese on a hot griddle. Continue Reading
This episode we cook up some cyberpunk chow with a recipe for Hughfries (cassava fries) and sunflower ketchup inspired by Shadowrun’s Food Fight module! Continue Reading
When D&D podcast Audio Dungeon invited me to guest on their show, I brought dice AND dinner! Who wants some dwarven-inspired root beer-braised pork tacos? Continue Reading
Get a taste of Faerun’s Nine Hells with this recipe for panko-breaded myconid (mushroom) fries inspired by Dungeons & Dragons’ Descent into Avernus module! Continue Reading