Baldur’s Gate III – Camp Supply Sandwiches
Inspired by Baldur’s Gate III, this sandwich recipe puts your Camp Supply Bag to use with courgette, spicy sausage, and Waterdhavian cheese. Continue Reading
Inspired by Baldur’s Gate III, this sandwich recipe puts your Camp Supply Bag to use with courgette, spicy sausage, and Waterdhavian cheese. Continue Reading
Black beans, bacon, mint, and raspberries go into this flavorful soup from D&D’s Stargath House inn. A warm welcome, indeed! Continue Reading
Inspired by D&D’s Volo’s Guide to the Sword Coast, this potato soup from Beregost’s The Red Sheaf features onion, Spanish paprika, and celery. Continue Reading
Inspired by The Feldpost Inn from D&D’s Volo’s Guide to the Sword Coast, these onion and mushroom stuffed tarts are a welcome treat for quiet evenings. Continue Reading
Inspired by Baldur’s Gate’s Blade & Stars inn, this episode features cherry-steeped ruby cordial, herbed cheese spread, and spiced hollandaise sauce! Continue Reading
In this episode we continue our stay at D&D’s’ Helm & Cloak Inn with this recipe for marmalade-glazed stuffed fowl with spiced onions and potatoes! Continue Reading
Spend an evening at Baldur’s Gate’s The Blushing Mermaid with these recipes for De’Tranion’s Baalor Ale and a pork platter with thyme and mushrooms. Continue Reading
Your home may not be the most refined inn in Baldur’s Gate. But the recipe for this Helm & Cloak favorite will certainly transport you there! Continue Reading
Inspired by D&D’s Elfsong Tavern, these recipes for pork stew and griddled cheese sandwiches will make a Baldur’s Gate local out of you. Continue Reading