Munchies & Minis | Mushroom King Stir-Fry
Inspired by Antonio Demico’s Dragon Stew 5E supplement, this Mushroom King Stir-Fry recipe is a sweet and spicy foray into the Fungal Wildwoods. Continue Reading
Inspired by Antonio Demico’s Dragon Stew 5E supplement, this Mushroom King Stir-Fry recipe is a sweet and spicy foray into the Fungal Wildwoods. Continue Reading
Inspired D&D’s The Hungry Halfling inn, this chicken n’ herbed dumplings recipe features apple, almond milk, and crispy chicken skin. Continue Reading
Inspired by The Fall of Stars adventurer’s club from D&D’s Volo’s Guide to the Dalelands, this stew is a savory blend of pork and chestnuts. Continue Reading
Inspired by Fat Magic, a food-filled D&D 5e campaign setting, these recipes for pork pie and paprika ale will make a saucerer out of you. Continue Reading
This episode of Munchies & Minis we head to D&D’s Forgotten Realms for a taste of Maztican tamales stuffed with achiote-marinated turkey. Continue Reading
This Munchies & Minis episode we fry up some Gurdats — a peppery mushroom snack with cheese sauce popular in taverns along Dungeons & Dragons’ Sword Coast. Continue Reading
Inspired by The Blackwater Stout tavern from D&D’s Volo’s Guide to the Dalelands, these beer-based cream puffs are “curiously sweet and wry.” Continue Reading
Inspired by The Feldpost Inn from D&D’s Volo’s Guide to the Sword Coast, these onion and mushroom stuffed tarts are a welcome treat for quiet evenings. Continue Reading
This recipe for Otik’s Spiced Potatoes, inspired by the Dragonlance series, is fried in butter and packed with Abanasinian plains’ herbs and spices. Continue Reading
Inspired by Baldur’s Gate’s Blade & Stars inn, this episode features cherry-steeped ruby cordial, herbed cheese spread, and spiced hollandaise sauce! Continue Reading